French Beaded Flowers in Sugar
by Gary Chapman
Introducing the completely new and innovative technique of French Beaded Flowers in Sugar in this colourful step-by-step guide showing how to make 14 French beaded flowers and leaves in sugar.
The craft of making French Beaded Flowers has a long and fascinating history and these incredible floral designs provide the source of inspiration for my technique of re-creating them in sugar. With a simple array of equipment the book described the basic technique of how to created the beaded rolls that form the 14 different flowers seen on 14 unique cake designs.
- Introducing the new technique of French Beaded Flowers in Sugar created by Gary Chapman.
- An adaptation of an old floral craft in sugar.
- Fantasy inspired flowers are currently hugely popular.
- Colour photography and clear instructions.
- Full step by step photographs of how to make the flowers and leaves.
- Describes the basic technique of how to created the beaded rolls that form the flowers.
- Details sources of inspiration.
- Shows how to make 14 different French Beaded flowers in sugar including basic looped, double looped, magnolia or gardenia, poppy, cluster, coiled, dahlia, peony, daisy, rose, sunflower and two fantasy flowers.
- There are 14 different cakes styled to match each flower.
Gary Chapman developed an interest in sugarcraft in the early 1990s when he joined Merehurst Publishing Company, a leading publisher of cake decorating books. Invigorated by this exciting edible art medium he invented the fabric-effects in sugar technique in the early 1990s, published his own book Fabric Effects in Sugar and gave demonstrations and classes all over the UK and America. He now lives in Stroud, Gloucestershire and is is fortunate in being able to pursue his various passions – publishing, marketing books, writing, the Jazz Age and cake decorating.
Ordering
Books are Print-on-Demand which means they are printed just for you.
This will take between 7-10 days (paperback) and 10-15 days (hardback) so your order should be delivered in about just over 2 weeks in the UK, slightly longer for overseas.
There are three shipping options – UK, Europe and the rest of the world (including USA) as indicated on the listings below.
Buy Paperback £16.99 (Ship to UK / £4)
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Buy Paperback £16.99 (Ship to Europe / £8)
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Buy Paperback £16.99 (Ship to USA & the Rest of the World/ £12)
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Press Release for French Beaded Flowers in Sugar
Title: | French Beaded Flowers in Sugar |
Published: | Publication: 1st October 2018 |
Author: | Gary Chapman |
Format: | Paperback £16.99 ISBN 978-1-909230-31-6 |
A presentation about Gary Chapman’s background in cake decorating